Where did we find LA MANUFACTURE DES BELLES GLACES Caramel Ice Cream listed in public databases?

We found LA MANUFACTURE DES BELLES GLACES Caramel Ice Cream listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 3433871240034 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for LA MANUFACTURE DES BELLES GLACES Caramel Ice Cream?

Our recall registry scan returned 0 matches for LA MANUFACTURE DES BELLES GLACES Caramel Ice Cream across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 10 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 3433871240034 indicate?

The GS1 prefix 343 on EAN 3433871240034 indicates the issuing office in France and Monaco. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching LA MANUFACTURE DES BELLES GLACES Caramel Ice Cream?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for LA MANUFACTURE DES BELLES GLACES Caramel Ice Cream. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Caramel Ice Cream?

Ingredient text is indexed for Caramel Ice Cream; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 10 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Caramel Ice Cream (3433871240034) — Product Wiki

Identity

Name: Caramel Ice Cream
Barcode (EAN/GTIN): 3433871240034
Brand / Manufacturer: LA MANUFACTURE DES BELLES GLACES
Category: Desserts
Country of Origin: France
GS1 Prefix: France and Monaco (GS1 prefix 343)

Description

Crème glacée Caramel by La Manufacture des Belles Glaces is a food product in the Glaces au caramel category. It is packaged in a 78 g format. Ingredients: LAIT écrémé reconstitué, caramel 15% (sucre, sirop de glucose, eau), BEURRE 8,7%, sauce au caramel 6% (sirop de glucose-fructose, sucre, CREME, LAIT concentré sucré, BEURRE doux, eau, BEURRE salé, sel de Guérande, stabilisant: pectine), CREME fraîche, caramel 3,8% (sirop de glucose-fructose, sucre,. Sold in: France.

Ingredients

LAIT écrémé reconstitué, caramel 15% (sucre, sirop de glucose, eau), BEURRE 8,7%, sauce au caramel 6% (sirop de glucose-fructose, sucre, CREME, LAIT concentré sucré, BEURRE doux, eau, BEURRE salé, sel de Guérande, stabilisant: pectine), CREME fraîche, caramel 3,8% (sirop de glucose-fructose, sucre, eau, BEURRE salé), sucre, colorant: caramel ordinaire, sel de Guérande 0,27%, stabilisants: gomme de

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	862 kJ / 206 kcal
Fat	10.02 g
Saturated fat	6.72 g
Carbohydrates	25.39 g
of which sugars	23.03 g
Fibre	0.21 g
Protein	3.39 g
Salt	0.41 g
Sodium	0.16 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Milk (incl. lactose)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (4)

CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
CREAM
FRUCTOSE CAS 57-48-7
GLUCOSE CAS 50-99-7

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Fructose CAS 57-48-7

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Glucose CAS 50-99-7
Fructose CAS 57-48-7

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

FORMAT

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

LEVULOSE CAS 57-48-7
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
PECTIN CAS 9000-69-5

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Caramel CAS 8028-89-5 ❗ (Warning) +1H PubChem

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 343 indicates the issuing office in France and Monaco (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for LA MANUFACTURE DES BELLES GLACES in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 10 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-16.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-16. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 05:19:38.233000. See About for the full source list.

Caramel Ice Cream

Identity

Description

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (4)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

Caramel Ice Cream

Identity

Description

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (4)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

🔍 What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

What we found about this product