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3 Jambon oeuf tomate salade au pain complet

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EAN 3367651001303 · Daunat · Fabric

Identity

Name
3 Jambon oeuf tomate salade au pain complet
Barcode (EAN/GTIN)
3367651001303
Brand / Manufacturer
Daunat
Category
Fabric
Country of Origin
France
GS1 Prefix
France and Monaco (GS1 prefix 336)

Description

3 Jambon oeuf tomate salade au pain complet by Daunat is a food product in the Sandwichs aux crudités category. It is packaged in a 230 g format. Ingredients: Pain de mie complet 52% (farine complète de _blé_, eau, farine de _blé_, huile de colza, levure, sucre, sel, _gluten de blé_, émulsifiant : E471, farine de fèves, antioxydant : acide ascorbique). Garniture : Jambon cuit choix 18% (jambon de porc origine UE, eau, sel, dextrose, sirop de glucose, arô. Sold in: France.

Regulated substances (4)

Ingredients

Pain de mie complet 52% (farine complète de _blé_, eau, farine de _blé_, huile de colza, levure, sucre, sel, _gluten de blé_, émulsifiant : E471, farine de fèves, antioxydant : acide ascorbique). Garniture : Jambon cuit choix 18% (jambon de porc origine UE, eau, sel, dextrose, sirop de glucose, arômes, stabilisants : E450-E451, antioxydant : érythorbate de sodium, conservateur : E250), mayonnaise

Nutrition facts (per 100 g)

FieldPer 100 g
Energy965.9 kJ / 241 kcal
Fat12 g
Saturated fat1.3 g
Carbohydrates22 g
of which sugars2.5 g
Protein8.7 g
Salt1.2 g
Sodium0.48 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

ANSES AGRITOX (FR Substance Profile) (1)

Source: ANSES AGRITOX

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Daunat

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics