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Gratinated Scallops*-Leek fondue and potatoes, Frozen

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EAN 3282740380216 · Tipiak · Frozen foods

Identity

Name
Gratinated Scallops*-Leek fondue and potatoes, Frozen
Barcode (EAN/GTIN)
3282740380216
Brand / Manufacturer
Tipiak
Category
Frozen foods
Country of Origin
France
GS1 Prefix
France and Monaco (GS1 prefix 328)

Description

Saint-Jacques Gratinées*-Fondue de poireaux et pommes de terre, Surgelées by Tipiak is a food product in the Plats préparés à réchauffer au four traditionnel category. It is packaged in a 310 g format. Ingredients: scallops au gratin* 50 % [scallops* 17 % (molluscs), water, mushrooms 6.5 %, onions 4 %, carrots 4 %, single cream 3 % ( milk ), white wine ( sulphites ), modified cassava starch , breadcrumbs 1 % ( wheat flour ( gluten ), whole wheat flour ( gluten ), yeast , salt), vermouth , butter ( milk ), flav. Sold in: France.

Regulated substances (4)

Ingredients

SAINT JACQUES GRATINÉE* 50 % [Noix de Saint Jacques* 17 % (_mollusques_), eau, champignons 6,5 %, oignons 4 %, carottes 4 %, crème liquide 3 % (_lait_), vin blanc (_sulfites_), amidon modifié de manioc, chapelure 1 % (farine de blé (_gluten_), farine complète de blé (_gluten_), levure, sel), vermouth, beurre (_lait_), préparation aromatisante pour fumet de _poisson_ (cabillaud, eau, fibre de chico

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (7)

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Tipiak

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics