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Kiri - 8 portions

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EAN 3073780972697 · Kiri · Processed cheeses

Identity

Name
Kiri - 8 portions
Barcode (EAN/GTIN)
3073780972697
Brand / Manufacturer
Kiri
Category
Processed cheeses
GS1 Prefix
France and Monaco (GS1 prefix 307)

Description

Kiri - 8 portions by Kiri is a food product in the Melted cheese category. It is packaged in a 144g format. Ingredients: cheese (milk, cream, lactic acid bacteria, microbial rennet), cream (27%), water, milk proteins, emulsifiers: sodium polyphosphates, phosphates and citrates, salt, thickener: carrageenan, vitamins b2 and b12, d alien! th. Sold in: France, Martinique, DOM TOM.

Regulated substances (3)

Ingredients

cheese (milk, cream, lactic acid bacteria, microbial rennet), cream (27%), water, milk proteins, emulsifiers: sodium polyphosphates, phosphates and citrates, salt, thickener: carrageenan, vitamins b2 and b12, d alien! th

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1270 kJ / 308 kcal
Fat29.5 g
Saturated fat20 g
Carbohydrates2 g
of which sugars2 g
Fibre0 g
Protein8.5 g
Salt1.5 g
Sodium0.6 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Kiri

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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