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EAN 3033124703509 · Michel Boland · Meats and their products
3033124703509Feuilleté à la Viande by Michel Boland is a food product in the Feuilleté à la viande category. It is packaged in a 400 g format. Ingredients: Pâte feuilletée 55 % farine de BLÉ. BEURRE eau, sel, jus de citron. Levure. colorant riboflavine dorure ŒUFS et ,aunes d'ŒUF. Garniture 45 % viande de porc (origine France)16.9 % + blanc de poulet (origine France)12 %, madère, foie de poulet, eau, farine de BLÉ, ŒUFS entiers, jaune d'ŒUF, gras de p. Sold in: France.
Pâte feuilletée 55 % farine de BLÉ. BEURRE eau, sel, jus de citron. Levure. colorant riboflavine dorure ŒUFS et ,aunes d'ŒUF. Garniture 45 % viande de porc (origine France)16.9 % + blanc de poulet (origine France)12 %, madère, foie de poulet, eau, farine de BLÉ, ŒUFS entiers, jaune d'ŒUF, gras de porc, vin blanc, sel, échalotes, trompettes de mort réhydratées sirop de glucose, persil, brandy, épi
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
303 indicates the issuing office in France and Monaco (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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