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Brousse

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EAN 3023260028475 · Casanu · dairies

Identity

Name
Brousse
Barcode (EAN/GTIN)
3023260028475
Brand / Manufacturer
Casanu
Category
dairies
Country of Origin
France
GS1 Prefix
France and Monaco (GS1 prefix 302)

Description

Brousse by Casanu is a food product in the cheeses category. It is packaged in a 250g format. Ingredients: Lactosérum reconstitué de brebis (origine : France), crème de brebis, lait reconstitué de brebis, sel. Sold in: France.

Ingredients

Lactosérum reconstitué de brebis (origine : France), crème de brebis, lait reconstitué de brebis, sel.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Casanu

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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