Product Wiki · Why we built this
EAN 30027084 · LU · Snacks
30027084Véritable - Petit écolier by LU is a food product in the Biscuit with a milk chocolate bar covering category. It is packaged in a 25 g format. Ingredients: Petit Beurre 52 % : Farine de BLÉ 68,1 %, sucre, BEURRE pâtissier 14,7 %, LAIT écrémé en poudre, poudre à lever (carbonate acide d'ammonium, carbonate acide de sodium, diphosphate disodique), sel, correcteur d'acidité (acide citrique). Chocolat au lait 48 % : Sucre, beurre de cacao, pâte de cacao, L. Sold in: France.
Petit Beurre 52 % : Farine de BLÉ 68,1 %, sucre, BEURRE pâtissier 14,7 %, LAIT écrémé en poudre, poudre à lever (carbonate acide d'ammonium, carbonate acide de sodium, diphosphate disodique), sel, correcteur d'acidité (acide citrique). Chocolat au lait 48 % : Sucre, beurre de cacao, pâte de cacao, LAIT écrémé en poudre, sirop de glucose, BEURRE pâtissier, émulsifiant (lécithine de SOJA), arôme van
Source: ECHA CLP Annex VI
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
300 indicates the issuing office in France and Monaco (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Data source: openfoodfacts. Last updated: . See About for the full source list.