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EAN 26259901 · Damora · snacks
26259901Wheaten crackers is sold under the Damora label. The record shows a Nutri-Score of D. Per 100 g the declared energy value is 450 kcal (1883 kJ). The same 100 g holds 19.7 g of fat, 1.7 g of it saturated, 61 g of carbohydrate, including 7.8 g of sugars, 5.9 g of protein and 0.79 g of salt. The declared country of origin is Australia. Labelling claims on file include health star rating and health star rating 2. Our catalogue files it under snacks.
| Field | Per 100 g |
|---|---|
| Energy | 1883 kJ / 450 kcal |
| Fat | 19.7 g |
| Saturated fat | 1.7 g |
| Carbohydrates | 61 g |
| of which sugars | 7.8 g |
| Protein | 5.9 g |
| Salt | 0.79 g |
| Sodium | 0.32 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1169/2011 Annex II
Source: Ministero della Salute (Italia)
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
262 indicates the issuing office in Restricted distribution (regional) (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Data source: openfoodfacts. Last updated: . See About for the full source list.