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Vanilla custard slices

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EAN 2326934101506 · Morrisons · Desserts

Identity

Name
Vanilla custard slices
Barcode (EAN/GTIN)
2326934101506
Brand / Manufacturer
Morrisons
Category
Desserts
Country of Origin
Unknown
GS1 Prefix
Restricted distribution (regional) (GS1 prefix 232)

Description

Vanilla custard slices by Morrisons is a food product in the Desserts category. It is packaged in a 2 slices format. Ingredients: custard filling 58% (water, sugar, full cream _milk_ powder, acetylated distarch phosphate, gelling agents (sodium phosphates, diphosphates, calcium phosphate), thickener (sodium alginate), preservative (calcium propionate), flavouring, colour (annatto)), fondant icing (sugar, water, glucose syrup,. Sold in: United Kingdom.

Regulated substances (10)

Ingredients

custard filling 58% (water, sugar, full cream _milk_ powder, acetylated distarch phosphate, gelling agents (sodium phosphates, diphosphates, calcium phosphate), thickener (sodium alginate), preservative (calcium propionate), flavouring, colour (annatto)), fondant icing (sugar, water, glucose syrup, palm oil), fortified wheat flour (_wheat_ flour, iron, thiamin, nicotinic acid, calcium carbonate),

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1182 kJ / 281.8 kcal
Fat12 g
Saturated fat5 g
Carbohydrates40 g
of which sugars24 g
Fibre0.9 g
Protein3 g
Salt0.35 g
Sodium0.14 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (8)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (3)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (10)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (4)

Source: EU Commission DG SANTE Pesticides DB

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (12)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (5)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Morrisons

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics