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BOSCH Partikelsensor 0281008472

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EAN 20729714 · TOQUE DU CHEF · Pâtes farcies

Identity

Name
BOSCH Partikelsensor 0281008472
Barcode (EAN/GTIN)
20729714
Brand / Manufacturer
TOQUE DU CHEF
Category
Pâtes farcies
GS1 Prefix
Restricted distribution (regional) (GS1 prefix 207)

Description

Demi-lune ricotta et épinards by TOQUE DU CHEF is a food product in the Pâtes farcies category. It is packaged in a 250 g format. Ingredients: 58% farce (38,5% ricotta (lactosérum acide (_lait_), sel, acidifiant: acide citrique), 10% feuilles d'épinards, 10% fromage dur râpé (_lait_, sel, présure, ferments lactiques, conservateur: lysozyme (_œuf_), préparation de fromage frais (fromage frais (_lait_), protéines de _lait_, _lait_ écrémé en. Sold in: France,Belgique.

Regulated substances (4)

Ingredients

58% farce (38,5% ricotta (lactosérum acide (_lait_), sel, acidifiant: acide citrique), 10% feuilles d'épinards, 10% fromage dur râpé (_lait_, sel, présure, ferments lactiques, conservateur: lysozyme (_œuf_), préparation de fromage frais (fromage frais (_lait_), protéines de _lait_, _lait_ écrémé en poudre, sel, épaississants: gomme guar, farine de graines de caroube, carraghénanes; correcteur d'ac

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1177.1 kJ / 281 kcal
Fat12.4 g
Saturated fat5.5 g
Carbohydrates30.8 g
of which sugars3 g
Fibre1.6 g
Protein10.7 g
Salt0.87 g
Sodium0.35 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from TOQUE DU CHEF

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics