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EAN 20396176 · Gelatelli · Desserts
20396176Cookie Dough is listed here under EAN 20396176. Country of origin on the record: Germany and Switzerland. It is packed as 420 g. It sits in the Desserts category. The record shows Nutri-Score D and NOVA group 4 (ultra-processed food and drink product). Labelling claims on file include sustainable farming, utz certified and utz certified cocoa. Declared allergens are eggs, gluten, milk, soybeans and œufs.
38,9% _Sahne_, _Kondensmilch_, 19,5% Keksstückchen (_Weizenmehl_, Zucker, _Butter_, brauner Zucker, Wasser, 4,5% Schokoladenstückchen (Kakaomasse, Zucker, Kakaopulver, Kakaobutter, Emulgator: _Sojalecithine_), _Eigelb_, Speisesalz, Vanille-Aroma), Zucker, _Eigelb_, 3,0% Schokoladenstückchen (Zucker, Kakaomasse, Kakaobutter, Emulgator: _Sojalecithine_, natürliches Vanille-Aroma), _Magermilchpulver_
Source: EU Regulation 1169/2011 Annex II
Source: Ministero della Salute (Italia)
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
203 indicates the issuing office in Restricted distribution (regional) (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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