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Fior di Cacao

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EAN 20264666 · Italiamo · en:Chocolate biscuits

Identity

Name
Fior di Cacao
Barcode (EAN/UPC)
20264666
Brand
Italiamo
Category
en:Chocolate biscuits
Country of origin
Frankrike, Tyskland, Spanien, Schweiz, Storbritannien
EAN issued in
Restricted distribution (regional) (GS1 prefix 202)

Description

Fior di Cacao by Italiamo is a food product in the Galletas de chocolate category. It is packaged in a 400g format. Ingredients: wheat flour, sugar, sunflower oil, butter oil ( milk ), milk , 3,6% cocoa powder, 3,5% chocolate (cocoa mass, sugar, cocoa butter, butter oil ( milk ), emulsifier: soya lecithins, natural vanilla flavouring), 2% sugar crystals, egg , wheat starch, honey, hazelnuts , raising agents: sodium ca. Sold in: Francia,Alemania,España,Suiza,Reino Unido.

Regulated substances (4)

Ingredients

Vetemjöl, socker, solrosolja, smör, mjölk, 3,6 % kakaopulver*, 3,5% mörk choklad (kakaomassa*, socker, fettreducerat kakaopulver*), 2% sockerströssel, ägg**, hasselnötter, honung, bakpulver (natrium - karbonater, ammoniumkarbonater), vetestärkelse, salt, naturlig arom, äggvitepulver**, majsstärkelse.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1914 kJ / 456 kcal
Fat18.9 g
Saturated fat4.6 g
Carbohydrates63.5 g
of which sugars24.2 g
Fibre3.3 g
Protein6.7 g
Salt0.59 g
Sodium0.24 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): eggs, gluten, milk, nuts, soybeans

May contain traces of: nuts, peanuts

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Italiamo

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics