Product Wiki · Why we built this

Sando 2015414.1 prądnica

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 20154141 · Italiamo · Bœuf

Identity

Name
Sando 2015414.1 prądnica
Barcode (EAN/UPC)
20154141
Brand
Italiamo
Category
Bœuf
Country of origin
France
EAN issued in
Restricted distribution (regional) (GS1 prefix 201)

Description

Sauce tomate bresaola et roquette by Italiamo is a food product in the Bresaola category. Ingredients: 60 % tomate italiennes, 25 % bresaola (viande de bœuf, sel, dextrose, arôme naturel, conservateurs : nitrite de sodium, nitrate de potassium), oignons, 5 % huile d'olive vierge extra, vin rouge (contient des sulfites), 2 % roquette, basilic, ail, sel, sucre, poivre blanc, Traces éventuelles de mollu. Sold in: France.

Regulated substances (2)

Ingredients

60 % tomate italiennes, 25 % bresaola (viande de bœuf, sel, dextrose, arôme naturel, conservateurs : nitrite de sodium, nitrate de potassium), oignons, 5 % huile d'olive vierge extra, vin rouge (contient des sulfites), 2 % roquette, basilic, ail, sel, sucre, poivre blanc, Traces éventuelles de mollusques, de poissons, de céleri et de céréales contenant du gluten.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy305.2 kJ / 77 kcal
Fat3.7 g
Saturated fat0.6 g
Carbohydrates4.1 g
of which sugars3.7 g
Protein5.8 g
Salt0.9 g
Sodium0.36 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (4)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Italiamo

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics