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Tarallini al peperoncino

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EAN 20114787 · Italiamo · Crackers (Appetizers)

Identity

Name
Tarallini al peperoncino
Barcode (EAN/UPC)
20114787
Brand
Italiamo
Category
Crackers (Appetizers)
Country of origin
France, Switzerland
EAN issued in
Restricted distribution (regional) (GS1 prefix 201)

Description

Tarallini al peperoncino by Italiamo is a food product in the da:crackers category. It is packaged in a 500 g format. Ingredients: Wheat Flour, 14% Olive Oil Composed of Refined Olive Oils and Virgin Olive Oils, White Wine, Salt, 1% Chili Powder, Extra Virgin Olive Oil, Sourdough Starter Wheat Flour Water) Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold Way also contain Egg Lupin, Mil. Sold in: France,Switzerland.

Regulated substances (6)

Ingredients

Wheat Flour, 14% Olive Oil Composed of Refined Olive Oils and Virgin Olive Oils, White Wine, Salt, 1% Chili Powder, Extra Virgin Olive Oil, Sourdough Starter Wheat Flour Water) Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold Way also contain Egg Lupin, Milk, Mustard, Sesame, Soya, Sulphites and other Cereals containing Gluten Storage Instructions:

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1786.5 kJ / 424 kcal
Fat12.2 g
Saturated fat2.6 g
Carbohydrates66.8 g
of which sugars2.1 g
Fibre2.2 g
Protein10.7 g
Salt7.35 g
Sodium2.94 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (6)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Italiamo

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics