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EAN 20054021 · l'etal du volailler · en:Brochettes de dinde
Identity
Name
4 Brochettes de dinde nature - Poivrons verts
Barcode (EAN/UPC)
20054021
Brand
l'etal du volailler
Category
en:Brochettes de dinde
Country of origin
France
EAN issued in
Restricted distribution (regional) (GS1 prefix 200)
Description
4 Brochettes de dinde nature - Poivrons verts by l'etal du volailler is a food product in the Brochettes de dinde category. It is packaged in a 400 g format. Ingredients: turkey meat (origin france) 72%, water, green peppers, chicken fat, glucose syrup, salt, acidifiers: sodium citrates, lactic acid, sodium acetates, gelling agents: sodium alginate, carrageenans, pea protein, modified corn starch, alcohol vinegar, antioxidant: sodium ascorbate,. Sold in: France.
Viande de dinde (Origine France) 72%, eau, poivrons verts, graisse de poulet, sirop de glucose, sel, acidifiants: citrates de sodium, acide lactique, acétates de sodium, gélifiants: alginate de sodium, carraghénanes, protéine de pois, amidon modifié de maïs, vinaigre d'alcool, antioxydant: ascorbate de sodium,
Nutrition facts (per 100 g)
Field
Per 100 g
Energy
490 kJ / 117 kcal
Fat
5.4 g
Saturated fat
1.6 g
Carbohydrates
1.6 g
of which sugars
0 g
Fibre
1 g
Protein
15 g
Salt
1.1 g
Sodium
0.44 g
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Food additive (E-number) (2)
sodium ascorbate CAS 134-03-2
sodium alginate CAS 9005-38-3 ☠❗(Danger)+4HPubChem
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
🔍 What we found about this product
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
Identifier checks
📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 200 indicates the issuing office in Restricted distribution (regional) (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for l'etal du volailler in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)
Registry scans
📋 Recall registry scan returned 1 matching record (see recall section above for details. Sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA)
📋 Substance database scan returned 31 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)
Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED. Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Recall history (1)
brochettes de dinde extra-tendres — 2023-05-17 11:38:32 [RappelConso (France)] (source) listeria monocytogenes (agent responsable de la listériose) — un autocontrôle de snv a mis en évidence une présence de listéria monocytogenes dans la viande de dinde entrant dans la composition des¤br
Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.
Provenance
Data source: scan. Last updated: . See About for the full source list.