Where did we find Milbona Fromage fondu 24 portions listed in public databases?

We found Milbona Fromage fondu 24 portions listed in 1 of the public product catalogues we check: Nudger GTIN dataset (CC-BY 4.0). The brand also appears in Wikidata (Milbona). The EAN 20024949 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Milbona Fromage fondu 24 portions?

Our recall registry scan returned 0 matches for Milbona Fromage fondu 24 portions across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 10 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 20024949 indicate?

The GS1 prefix 200 on EAN 20024949 indicates the issuing office in Restricted distribution (regional). This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Milbona Fromage fondu 24 portions?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Milbona Fromage fondu 24 portions. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Fromage fondu 24 portions?

Ingredient text is indexed for Fromage fondu 24 portions; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 10 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Fromage fondu 24 portions (20024949) — Product Wiki

Identity

Name: Fromage fondu 24 portions
Barcode (EAN/UPC): 20024949
Brand: Milbona
Category: Fromages de vache
Country of origin: Belgique, France
EAN issued in: Restricted distribution (regional) (GS1 prefix 200)

Description

Fromage fondu 24 portions by Milbona is a food product in the Fromages fondus category. It is packaged in a 400 g (24 portions) format. Ingredients: reconstituted skimmed milk, cheeses (milk, salt, ferments, preservatives: egg lysozyme), butter (milk), cast iron salts: polyphosphates, sodium citrates, diphosphates, sodium phosphates, thickeners: carraghenanes, xanthan gum, carob seed flour, vitamins (a,b2,b12). Sold in: Belgique,France.

Regulated substances (5)

Lysozyme (Food additive (E-number))
sodium phosphates (Food additive (E-number))
xanthan gum (Food additive (E-number))
Eggs (Allergen)
Milk (incl. lactose) (Allergen)

Ingredients

lait écrémé reconstitué, fromages (lait,sel,ferments,conservateur : lysozyme d'oeuf), beurre (lait), sels de fonte : polyphosphates, citrates de sodium, diphosphates, phosphates de sodium, épaississants : carraghenanes, gomme xanthane, farine de graines de caroube, vitamines( A,B2,B12)

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1022 kJ / 244 kcal
Fat	20 g
Saturated fat	14 g
Carbohydrates	7 g
of which sugars	7 g
Fibre	0.5 g
Protein	9 g
Salt	1.8 g
Sodium	0.72 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (3)

Lysozyme
sodium phosphates
xanthan gum CAS 11138-66-2 ❗ (Warning) +1H PubChem

Source: EU Regulation 1333/2008

Allergen (2)

Eggs
Milk (incl. lactose)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

sodium CAS 7440-23-5
sodium, potassium, lithium 5-amino-3,6-bis(5-(4-chloro-6-(methyl-(2-methylaminoacetyl)amino)-1,3,5-triazin-2-ylamino)-2-sulfonatophenylazo)-4-hydroxynaphthalene-2,7-disulfonate CAS 205764-96-1

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (3)

BUTTER CAS 8029-34-3
LYSOZYME CAS 9001-63-2
XANTHAN GUM CAS 11138-66-2 ❗ (Warning) +1H PubChem

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Natrium CAS 7440-23-5
Xanthan Gummi CAS 11138-66-2 ❗ (Warning) +1H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

FORMAT

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

XANTHAN GUM CAS 11138-66-2 ❗ (Warning) +1H PubChem
LOCUST (CAROB) BEAN GUM CAS 9000-40-2

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 200 indicates the issuing office in Restricted distribution (regional) (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: Milbona appears in Wikidata (CC0 / CC-BY-SA; presence in an open registry, not an endorsement)
📋 Listed in 1 of the public product catalogue we check: Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 10 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-10.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-10. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: 2026-05-19T17:40:24.306702+00:00. See About for the full source list.

Fromage fondu 24 portions

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (3)

Allergen (2)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (3)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (2)

What we found about this product

Identifier checks

Registry scans

More from Milbona

Provenance

See also

Related basics

Fromage fondu 24 portions

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (3)

Allergen (2)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (3)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (2)

🔍 What we found about this product

Identifier checks

Registry scans

More from Milbona

Provenance

See also

Related basics

What we found about this product