Product Wiki · Why we built this

Chocolate chip cookie dough

Compiled automatically from public product data — the attributes on this page are assembled from the sources we hold, not written by a person or drafted by AI, and individual pages are not reviewed one by one. How we use AI →

EAN 1230000022033 · Halo Top · Glaces et sorbets

Identity

Name
Chocolate chip cookie dough
Barcode (EAN/GTIN)
1230000022033
Brand / Manufacturer
Halo Top
Category
Glaces et sorbets
GS1 Prefix
United States (GS1 prefix 123)

Description

Chocolate Chip Cookie Dough Ice Cream by Halo Top is a food product in the Glaces et sorbets category. It is packaged in a 473 ml format. Ingredients: milk, eggs, sweetener (erythritol), dietary fibre, milk protein concentrate, cookie dough (6%) (sugar, wheat flour, butter, soybean oil, molasses, white rice flour, salt, vanilla extract), cream, organic cane sugar, emulsifier (vegetable glycerin), chocolate chips (2%) (cocoa mass, sugar, cocoa butt. Sold in: france, germany.

Regulated substances (6)

Ingredients

Lait écrémé, œufs, érythritol, fibres prébiotiques, concentré protéique de lait, crème, sucre de canne biologique, glycérine végétale, arôme naturel, sel de mer, gousses de vanille, gomme de caroube biologique, gomme de guar biologique, extrait de feuille de stévia biologique.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy565 kJ / 135 kcal
Fat4.1 g
Saturated fat2.7 g
Carbohydrates24 g
of which sugars15 g
Protein4.3 g
Salt0.28 g
Sodium0.11 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (7)

Source: EU CosIng Ingredient & Fragrance Inventory

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Halo Top

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics