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Aegean Greek Pasta

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EAN 0888670012901 · Wellsley Farms · meals

Identity

Name
Aegean Greek Pasta
Barcode (EAN/UPC)
0888670012901
Brand
Wellsley Farms
Category
meals
Country of origin
United States
EAN issued in
United States / Canada (GS1 prefix 088)

Description

Aegean Greek Pasta by Wellsley Farms is a food product in the Salads category. Ingredients: Enriched macaroni product (semolina [wheat], niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), feta cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking, natamycin to protect flavor), soybean oil, tomatoes, green peppers, cucumber, whit. Typical values per 100 g: Energy 220 kcal/100g, Fat 14.63 g/100g, Saturated fat 3.66 g/100g, Carbohydrates 17.07 g/100g, Sugars 0.81 g/100g, Protein 4.88 g/100g, Salt 1.0375 g/100g. Sold in: United States.

Regulated substances (10)

Ingredients

Enriched macaroni product (semolina [wheat], niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), feta cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking, natamycin to protect flavor), soybean oil, tomatoes, green peppers, cucumber, white vinegar, lemon juice (concentrated lemon juice [filtered water, lemon juice concentrate], sodium b

Nutrition facts (per 100 g)

FieldPer 100 g
Energy920 kJ / 220 kcal
Fat14.63 g
Saturated fat3.66 g
Carbohydrates17.07 g
of which sugars0.81 g
Fibre1.6 g
Protein4.88 g
Salt1.04 g
Sodium0.41 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (2)

Source: WHO Model List of Essential Medicines

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (11)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (3)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (8)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Wellsley Farms

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics