Where did we find Chopper Sushi listed in public databases?

We found Chopper Sushi listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0881122860273 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Chopper Sushi?

Our recall registry scan returned 0 matches for Chopper Sushi across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 22 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0881122860273 indicate?

The GS1 prefix 088 on EAN 0881122860273 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Chopper Sushi?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Chopper Sushi. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Sushi?

Ingredient text is indexed for Sushi; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 22 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Sushi (0881122860273) — Product Wiki

Description

Sushi is the product registered against barcode 0881122860273. Declared allergens are gluten, sesame seeds and soybeans. The declared pack size is 6.5 oz. The ingredient list reads: Mayonnaise (Soybean oil, Water, Spicy Vinegar, Juice Concentrate, Natural Flavor, Disodium EDTA) - Chill - Sugar - Salt - Garlic - Distilled Vinegar - Paprika - Potassium Sorbate - Water - Soy Sauce (Soybeans, Wheat, Salt) - Pear Juice - Pineapple Juice - Modified Food Starch - Chinese Hot Pepper Paste - Sesame Oil - Sodium L-Ascorbate - Annatto Color - Chinese Rice Wine - Rapeseed Oil - Onion Ext. Energy comes to 151 kcal (634 kJ) per 100 g. Across that 100 g the breakdown is 5.95 g of fat, 0.81 g of it saturated, 19.5 g of carbohydrate, including 4.86 g of sugars, 4.86 g of protein, 0.02 g of fibre and 0.84 g of salt. Our catalogue files it under meals. Published scoring gives it a Nutri-Score of C and NOVA group 4 (ultra-processed food and drink product).

Regulated substances (7)

potassium sorbate (Food additive (E-number))
annatto (Food additive (E-number))
Soybeans (Allergen)
Soybeans (Allergen)
Cereals containing gluten (Allergen)
Wheat (Allergen)
Sesame seeds (Allergen)

Ingredients

Mayonnaise (Soybean oil, Water, Spicy Vinegar, Juice Concentrate, Natural Flavor, Disodium EDTA) - Chill - Sugar - Salt - Garlic - Distilled Vinegar - Paprika - Potassium Sorbate - Water - Soy Sauce (Soybeans, Wheat, Salt) - Pear Juice - Pineapple Juice - Modified Food Starch - Chinese Hot Pepper Paste - Sesame Oil - Sodium L-Ascorbate - Annatto Color - Chinese Rice Wine - Rapeseed Oil - Onion Ext

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	634 kJ / 151 kcal
Fat	5.95 g
Saturated fat	0.81 g
Carbohydrates	19.5 g
of which sugars	4.86 g
Fibre	0.02 g
Protein	4.86 g
Salt	0.84 g
Sodium	0.34 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

annatto CAS 1393-63-1
potassium sorbate CAS 24634-61-5

Source: EU Regulation 1333/2008

Allergen (6)

Cereals containing gluten
Soybeans
Sesame seeds
Wheat
Soybeans
Sesame

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (5)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
ORYZA SATIVA STARCH CAS 9005-25-8
SOY ISOFLAVONES
TRITICUM VULGARE STARCH CAS 9005-25-8
ZEA MAYS STARCH CAS 9005-25-8

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Vinegar CAS 64-19-7
Potassium sorbate CAS 24634-61-5

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Ethylendiamintetraessigsäure, Dinatriumsalz CAS 139-33-3 ❗🩺🌍 (Danger) +13H PubChem
Öle, Sesam- CAS 8008-74-0
Sojabohnenöl CAS 8001-22-7
Rapsöl CAS 8002-13-9
Triglyceride (technisch unbehandelt oder hydriert; Fettsäurerest gesättigt und ungesättigt mit geradzahliger, unverzweigter C-Kette und C-Zahl >=8), soweit sie flüssig sind

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (5)

PAPRIKA (CAPSICUM ANNUUM L.) CAS 977006-45-3
PEPPER, CAYENNE CAS 977071-33-2
GARLIC CAS 977001-81-2
SODIUM ASCORBATE CAS 134-03-2
POTASSIUM SORBATE CAS 24634-61-5

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Potassium sorbate CAS 24634-61-5
Sodium L-ascorbate CAS 134-03-2

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Sucrose CAS 57-50-1
Starch CAS 9005-25-8

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Vinegar CAS 8028-52-2

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 088 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Chopper in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 22 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-19.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-19. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Chopper Sushi

Identity

Description

Regulated substances (7)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

Allergen (6)

EU Cosmetic Ingredient (CosIng) (5)

EU Pesticide Active Substance (2)

DE UBA Rigoletto (water hazard class) (5)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (2)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

ECHA Biocides Register (EU) (1)

What we found about this product

Identifier checks

Registry scans

More from Chopper

Provenance

See also

Related basics

Chopper Sushi

Identity

Description

Regulated substances (7)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

Allergen (6)

EU Cosmetic Ingredient (CosIng) (5)

EU Pesticide Active Substance (2)

DE UBA Rigoletto (water hazard class) (5)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (2)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

ECHA Biocides Register (EU) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Chopper

Provenance

See also

Related basics

What we found about this product