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Farmed Tilapia W/ Crabmeat Stuffing

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EAN 0854319005375 · Encore Seafoods Inc. · Fish & Seafood

Identity

Name
Farmed Tilapia W/ Crabmeat Stuffing
Barcode (EAN/GTIN)
0854319005375
Brand / Manufacturer
Encore Seafoods Inc.
Category
Fish & Seafood
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 085)

Description

Farmed Tilapia W/ Crabmeat Stuffing by Encore Seafoods Inc. is a food product in the Tilapia category. Ingredients: Tilapia (farmed), crab meat, mozzarella cheese (pasteurized cow's milk, salt, cheese culture, enzymes), jack cheese (pasteurized cow's milk, lactic culture, sea salt, vegetable enzymes), mayonnaise (expeller pressed canola oil, pasteurized whole eggs, apple cider vinegar, water, egg yolks, salt, whi. Typical values per 100 g: Energy 194 kcal/100g, Fat 11.18 g/100g, Saturated fat 3.5300000000000002 g/100g, Carbohydrates 5.29 g/100g, Sugars 0.59 g/100g, Protein 17.06 g/100g, Salt 0.81 g/100g. Sold in: United States.

Regulated substances (3)

Ingredients

Tilapia (farmed), crab meat, mozzarella cheese (pasteurized cow's milk, salt, cheese culture, enzymes), jack cheese (pasteurized cow's milk, lactic culture, sea salt, vegetable enzymes), mayonnaise (expeller pressed canola oil, pasteurized whole eggs, apple cider vinegar, water, egg yolks, salt, white mustard [distilled white vinegar, water, mustard seed, salt], lemon juice concentrate), pasteuriz

Nutrition facts (per 100 g)

FieldPer 100 g
Energy812 kJ / 194 kcal
Fat11.18 g
Saturated fat3.53 g
Carbohydrates5.29 g
of which sugars0.59 g
Fibre0.6 g
Protein17.06 g
Salt0.81 g
Sodium0.32 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Encore Seafoods Inc.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics