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Kids protein

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EAN 0851770003131 · Kids · Protein drink

Identity

Name
Kids protein
Barcode (EAN/GTIN)
0851770003131
Brand / Manufacturer
Kids
Category
Protein drink
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 085)

Description

Kids protein by Orgain is a food product in the Beverages category. Ingredients: Filtered water, organic cane sugar, orgain organic protein blend (organic grass fed milk protein concentrate, organic whey protein concentrate), organic high oleic sunflower oil, organic rice dextrins, organic brown rice syrup, organic inulin, organic nat. Typical values per 100 g: Energy 73.770491803279 kcal/100g, Fat 2.8688524590164 g/100g, Saturated fat 0.40983606557377 g/100g, Carbohydrates 9.4262295081967 g/100g, Sugars 3.6885245901639 g/100g, Protein 3.2786885245902 g/100g, Salt 0.15368852459016 g/100g. Sold in: United States.

Regulated substances (1)

Allergen flags (1)

Ingredients

Filtered water, organic cane sugar, orgain organic protein blend (organic grass fed milk protein concentrate, organic whey protein concentrate), organic high oleic sunflower oil, organic rice dextrins, organic brown rice syrup, organic inulin, organic nat

Nutrition facts (per 100 g)

FieldPer 100 g
Energy308 kJ / 73.77 kcal
Fat2.87 g
Saturated fat0.41 g
Carbohydrates9.43 g
of which sugars3.69 g
Fibre1.23 g
Protein3.28 g
Salt0.15 g
Sodium0.06 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): milk

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Kids

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics