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Mint chocolate chip

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EAN 0850031022782 · Podium · Dietary supplements

Identity

Name
Mint chocolate chip
Barcode (EAN/GTIN)
0850031022782
Brand / Manufacturer
Podium
Category
Dietary supplements
GS1 Prefix
United States / Canada (GS1 prefix 085)

Description

Mint chocolate chip carries Podium branding and barcode 0850031022782. The pack lists Whey Protein Isolate, Whey Protein Concentrate, Dark Chocolate Crunch, Natural Flavors, Cocoa Powder, Salt, Gum Blend (Guar Gum, Gum Acacia, Xanthan Gum), Silica, DigeZyme (Amylase, Protease, Lactase, Cellulase, Lipase), Sucralose, Creamer (Non-Fat Dry Milk, Buttermilk Solids, Milk Solids, Butter, Natural Flavor) as ingredients. The allergen declaration covers milk. The label declares 379 kcal (1590 kJ) per 100 g. The same 100 g holds 4.07 g of fat, 2.71 g of it saturated, 10.8 g of carbohydrate, including 5.42 g of sugars, 67.8 g of protein and 1.63 g of salt. On the food-scoring scales it holds a NOVA classification of 4 (ultra-processed food and drink product). Catalogue classification: dietary supplements.

Regulated substances (5)

Ingredients

Whey Protein Isolate, Whey Protein Concentrate, Dark Chocolate Crunch, Natural Flavors, Cocoa Powder, Salt, Gum Blend (Guar Gum, Gum Acacia, Xanthan Gum), Silica, DigeZyme (Amylase, Protease, Lactase, Cellulase, Lipase), Sucralose, Creamer (Non-Fat Dry Milk, Buttermilk Solids, Milk Solids, Butter, Natural Flavor).

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1590 kJ / 379 kcal
Fat4.07 g
Saturated fat2.71 g
Carbohydrates10.8 g
of which sugars5.42 g
Fibre312 g
Protein67.8 g
Salt1.63 g
Sodium0.65 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (9)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (7)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (8)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Podium

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics