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NASHVILLE HOT PLANT-BASED CHICK'N TENDERS, NASHVILLE HOT

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EAN 0842234403505 · Pinnacle Foods Group LLC · Vegetarian Frozen Meats

Identity

Name
NASHVILLE HOT PLANT-BASED CHICK'N TENDERS, NASHVILLE HOT
Barcode (EAN/GTIN)
0842234403505
Brand / Manufacturer
Pinnacle Foods Group LLC
Category
Vegetarian Frozen Meats
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 084)

Description

Nashville Hot Plant-Based Chick'n Tenders by Gardein is a food product. Ingredients: water, enriched wheat flour (enriched calories a day is for advice, total ca 1g dietary fiber total sugars c, added sugars less than 1g protein 0% | 0mcg 10mg 10%/ 35 13g omcg 30mg 3,9mg 150mg 20% | 10,8mg 60% 4% 400mg vitamin d calcium %2% %8 potassium enriched with nedients: water enrichen wheat f. Typical values per 100 g: Energy 238.09523809524 kcal/100g, Fat 10.714285714286 g/100g, Saturated fat 1.1904761904762 g/100g, Carbohydrates 20.238095238095 g/100g, Sugars 1.1904761904762 g/100g, Protein 15.47619047619 g/100g, Salt 1.6071428571428998 g/100g. Sold in: us, World.

Regulated substances (4)

Ingredients

water, enriched wheat flour (enriched calories a day is for advice, total ca 1g dietary fiber total sugars c, added sugars less than 1g protein 0% | 0mcg 10mg 10%/ 35 13g omcg 30mg 3,9mg 150mg 20% | 10,8mg 60% 4% 400mg vitamin d calcium %2% %8 potassium enriched with nedients: water enrichen wheat flour (e fouc aci reduced iron thiamine mononitrate, riboflavin, fulil acidi, canola oil pea protein

Nutrition facts (per 100 g)

FieldPer 100 g
Energy996 kJ / 238.1 kcal
Fat10.71 g
Saturated fat1.19 g
Carbohydrates20.24 g
of which sugars1.19 g
Protein15.48 g
Salt1.61 g
Sodium0.64 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU CLP Harmonised Hazard (3)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Pinnacle Foods Group LLC

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics