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SALTED BROWNIE COOKIE DOUGH TRUFFLE DESSERT, SALTED BROWNIE

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EAN 0816350021707 · Tylina Food Products Corporation · Chocolate

Identity

Name
SALTED BROWNIE COOKIE DOUGH TRUFFLE DESSERT, SALTED BROWNIE
Barcode (EAN/UPC)
0816350021707
Brand
Tylina Food Products Corporation
Category
Chocolate
Country of origin
['en:united-states']
EAN issued in
United States / Canada (GS1 prefix 081)

Description

Tylina Food Products Corporation is the brand behind SALTED BROWNIE COOKIE DOUGH TRUFFLE DESSERT, SALTED BROWNIE. Published scoring gives it Nutri-Score E. The declared pack size is 16.5 oz. Catalogue classification: Chocolate. The label declares 423 kcal (1770 kJ) per 100 g. The same 100 g holds 13.5 g of fat, 11.5 g of it saturated, 73.1 g of carbohydrate, including 53.8 g of sugars, 3.85 g of protein, 3.8 g of fibre and 3.55 g of salt. Declared allergens are gluten, milk and soybeans. It is recorded as originating in the United States.

Regulated substances (5)

Ingredients

Sugar, Heat Treated Wheat Flour (Milled Wheat, Malted Barley Flour), Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [An Emulsifier] And Vanilla), Cocoa Processed With Alkali, Natural Vanilla Flavor, Salt, Non-Aluminum Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch And Monocalcium Phosphate). Melting Wafers: Sugar, Vegetable Oil (Palm Kern

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1770 kJ / 423 kcal
Fat13.5 g
Saturated fat11.5 g
Carbohydrates73.1 g
of which sugars53.8 g
Fibre3.8 g
Protein3.85 g
Salt3.55 g
Sodium1.42 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (4)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Tylina Food Products Corporation

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: usda_branded. Last updated: . See About for the full source list.

See also

Related basics