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Perky jerky tasty teriyaki plant based jerky

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EAN 0812353022642 · Perky · Snacks

Identity

Name
Perky jerky tasty teriyaki plant based jerky
Barcode (EAN/GTIN)
0812353022642
Brand / Manufacturer
Perky
Category
Snacks
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 081)

Description

Perky jerky tasty teriyaki plant based jerky is a food product in the Snacks category. Ingredients: Soy powder (water, soy protein), reduced sodium gluten-free soy sauce (water, soybeans, salt, alcohol), brown sugar, pineapple juice concentrate, garlic powder, black pepper, ginger. Typical values per 100 g: Energy 250 kcal/100g, Fat 0 g/100g, Saturated fat 0 g/100g, Carbohydrates 39.285714285714 g/100g, Sugars 32.142857142857 g/100g, Protein 25 g/100g, Salt 3.3928571428573 g/100g. Sold in: United States.

Regulated substances (3)

Ingredients

Soy powder (water, soy protein), reduced sodium gluten-free soy sauce (water, soybeans, salt, alcohol), brown sugar, pineapple juice concentrate, garlic powder, black pepper, ginger.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1046 kJ / 250 kcal
Fat0 g
Saturated fat0 g
Carbohydrates39.29 g
of which sugars32.14 g
Fibre7.14 g
Protein25 g
Salt3.39 g
Sodium1.36 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Perky

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics