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Cauliflower Stalks - Sea Salt

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EAN 0810571030463 · From The Ground Up · Veggie crisps

Identity

Name
Cauliflower Stalks - Sea Salt
Barcode (EAN/GTIN)
0810571030463
Brand / Manufacturer
From The Ground Up
Category
Veggie crisps
GS1 Prefix
United States / Canada (GS1 prefix 081)

Description

Cauliflower Stalks - Sea Salt by From The Ground Up is a food product in the Veggie crisps category. It is packaged in a 14 oz (397 g) format. Ingredients: cassava, sunflower oil, cauliflower, rice, whole grain brown rice, sorghum, sea salt, garlic, salt, parsley, celery seed, vegetable blend (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms). Typical values per 100 g: Energy 140 kcal/100g, Fat 7 g/100g, Saturated fat 1 g/100g, Carbohydrates 18 g/100g, Sugars 1 g/100g, Protein 2 g/100g, Salt 0.4572 g/100g. Sold in: United States, World.

Regulated substances (1)

Allergen flags (1)

Ingredients

cassava, sunflower oil, cauliflower, rice, whole grain brown rice, sorghum, sea salt, garlic, salt, parsley, celery seed, vegetable blend (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms).

Nutrition facts (per 100 g)

FieldPer 100 g
Energy585 kJ / 140 kcal
Fat7 g
Saturated fat1 g
Carbohydrates18 g
of which sugars1 g
Fibre1 g
Protein2 g
Salt0.46 g
Sodium0.18 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): celery

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from From The Ground Up

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics