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Protein Shake

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EAN 0810076291512 · Protein · Protein shakes

Identity

Name
Protein Shake
Barcode (EAN/GTIN)
0810076291512
Brand / Manufacturer
Protein
Category
Protein shakes
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 081)

Description

Mölk Protein Shake is the product registered against barcode 0810076291512. A 100 g portion carries 54.5 kcal (228 kJ). Nutrition per 100 g runs to 1.52 g of fat, 0.3 g of it saturated, 1.52 g of carbohydrate, including 0.61 g of sugars, 9.09 g of protein, 0.3 g of fibre and 0.11 g of salt. Declared allergens are milk. 12 distinct ingredients are listed on the pack. It is recorded as originating in the United States. It is recorded as keto.

Regulated substances (5)

Ingredients

Filtered Water, Jocko Protein Latte Blend (Milk Protein Concentrate, Calcium Caseinate, Medium Roast Coffee, Organic Unroasted Coffee Bean Extract), High Oleic Sunflower Oil, Natural Flavor, Cellulose Gum, Cellulose Gel, Sunflower Lecithin, Potassium Citrate, Reb-M, Gellan Gum, Sodium Phosphate, Monk Fruit Extract, Locust Bean Gum.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy236.36 kJ / 54.55 kcal
Fat1.52 g
Saturated fat0.3 g
Carbohydrates1.52 g
of which sugars0.61 g
Fibre0 g
Protein9.09 g
Salt0.11 g
Sodium0.05 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (5)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (10)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (9)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Protein

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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