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Cibao Meat Products, Induveca, Smoked Cooked Salami Super Especial

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EAN 0786119000185 · Cibao Meat Products Inc. · Pepperoni, Salami & Cold Cuts

Identity

Name
Cibao Meat Products, Induveca, Smoked Cooked Salami Super Especial
Barcode (EAN/GTIN)
0786119000185
Brand / Manufacturer
Cibao Meat Products Inc.
Category
Pepperoni, Salami & Cold Cuts
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 078)

Description

Cibao Meat Products, Induveca, Smoked Cooked Salami Super Especial is the product registered against barcode 0786119000185. The ingredient list reads: Pork, pork hearts, beef, water, corn syrup solids, soy protein concentrate, salt, spices & flavorings: hydrolyzed soy protein, natural smoked flavor, sodium phosphates, silicon dioxide, sodium erythorbate, sodium nitrite. Allergen labelling names beef, pork and soybeans. On the food-scoring scales it holds a Nutri-Score of D and NOVA group 4 (ultra-processed food and drink product). It is recorded as originating in the United States. Energy comes to 179 kcal (749 kJ) per 100 g. Across that 100 g the breakdown is 10.7 g of fat, 4.46 g of it saturated, 3.57 g of carbohydrate, including 0 g of sugars, 16.1 g of protein, 0 g of fibre and 2.19 g of salt. Catalogue classification: Pepperoni, Salami & Cold Cuts.

Regulated substances (6)

Ingredients

Pork, pork hearts, beef, water, corn syrup solids, soy protein concentrate, salt, spices & flavorings: hydrolyzed soy protein, natural smoked flavor, sodium phosphates, silicon dioxide, sodium erythorbate, sodium nitrite.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy749 kJ / 179 kcal
Fat10.71 g
Saturated fat4.46 g
Carbohydrates3.57 g
of which sugars0 g
Fibre0 g
Protein16.07 g
Salt2.19 g
Sodium0.88 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Source: WHO IARC Monographs

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (3)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (7)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Cibao Meat Products Inc.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics