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Yogurt covered pistachios

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EAN 0784672903417 · Yogurt · snacks

Identity

Name
Yogurt covered pistachios
Barcode (EAN/UPC)
0784672903417
Brand
Yogurt
Category
snacks
Country of origin
United States
EAN issued in
United States / Canada (GS1 prefix 078)

Description

Yogurt covered pistachios is a food product in the Snacks category. Ingredients: Pistachio kernels, yogurt flavored coating (sugar, palm kernel oil, nonfat dry milk, yogurt powder [cultured whey protein concentrate and cultured skim milk] soy lecithin [an emulsifier], salt) bacillus coagulans. Typical values per 100 g: Energy 565 kcal/100g, Fat 37.65 g/100g, Saturated fat 16.47 g/100g, Carbohydrates 47.06 g/100g, Sugars 35.29 g/100g, Protein 11.76 g/100g, Salt 0.1175 g/100g. Sold in: United States.

Regulated substances (6)

Ingredients

Pistachio kernels, yogurt flavored coating (sugar, palm kernel oil, nonfat dry milk, yogurt powder [cultured whey protein concentrate and cultured skim milk] soy lecithin [an emulsifier], salt) bacillus coagulans.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2363 kJ / 565 kcal
Fat37.65 g
Saturated fat16.47 g
Carbohydrates47.06 g
of which sugars35.29 g
Fibre4.7 g
Protein11.76 g
Salt0.12 g
Sodium0.05 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Yogurt

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics