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Southwest Salmon

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EAN 0759386010027 · Gulf Gourmet · Frozen Dinners & Entrees

Identity

Name
Southwest Salmon
Barcode (EAN/GTIN)
0759386010027
Brand / Manufacturer
Gulf Gourmet
Category
Frozen Dinners & Entrees
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 075)

Description

Southwest Salmon carries Gulf Gourmet branding and barcode 0759386010027. It sits in the Frozen Dinners & Entrees category. Published scoring gives it Nutri-Score A and a NOVA classification of 4 (ultra-processed food and drink product). The label declares 118 kcal (494 kJ) per 100 g. Nutrition per 100 g runs to 2.35 g of fat, 0.29 g of it saturated, 15.9 g of carbohydrate, including 0.88 g of sugars, 8.24 g of protein, 0.9 g of fibre and 0.28 g of salt. Declared allergens are fish. It is recorded as originating in the United States. The ingredient list reads: Salmon, cooked long grain white rice, black beans, corn, onions, red peppers, green peppers, modified food starch, dehydrated garlic and onion, salt, corn syrup solids, spices, guar gum, paprika, chili pepper, cilantro, natural flavoring, smoke flavor.

Regulated substances (2)

Ingredients

Salmon, cooked long grain white rice, black beans, corn, onions, red peppers, green peppers, modified food starch, dehydrated garlic and onion, salt, corn syrup solids, spices, guar gum, paprika, chili pepper, cilantro, natural flavoring, smoke flavor.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy494 kJ / 118 kcal
Fat2.35 g
Saturated fat0.29 g
Carbohydrates15.88 g
of which sugars0.88 g
Fibre0.9 g
Protein8.24 g
Salt0.28 g
Sodium0.11 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Gulf Gourmet

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics