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Potato crisps

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EAN 0755355002338 · Good Health · Chips, Pretzels & Snacks

Identity

Name
Potato crisps
Barcode (EAN/GTIN)
0755355002338
Brand / Manufacturer
Good Health
Category
Chips, Pretzels & Snacks
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 075)

Description

Potato crisps is listed here under EAN 0755355002338. It is flagged for milk under the allergen labelling rules. The pack lists Potato flour, rice flour, sour cream seasoning (salt, nonfat dry milk powder, onion powder, whey, sour cream powder, natural flavors, citric acid, paprika, parsley flakes, lactic acid), sunflower oil as ingredients. Per 100 g the declared energy value is 389 kcal (1628 kJ). Across that 100 g the breakdown is 8.83 g of fat, 0 g of it saturated, 70.7 g of carbohydrate, including 3.53 g of sugars, 7.07 g of protein, 3.5 g of fibre and 3.44 g of salt. Catalogue classification: Chips, Pretzels & Snacks. It carries Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product). Country of origin on the record: the United States.

Regulated substances (2)

Ingredients

Potato flour, rice flour, sour cream seasoning (salt, nonfat dry milk powder, onion powder, whey, sour cream powder, natural flavors, citric acid, paprika, parsley flakes, lactic acid), sunflower oil.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1628 kJ / 389 kcal
Fat8.83 g
Saturated fat0 g
Carbohydrates70.67 g
of which sugars3.53 g
Fibre3.5 g
Protein7.07 g
Salt3.44 g
Sodium1.38 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (4)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Good Health

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics