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Chicken Tenders With General Tsao Sauce

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EAN 0748252644220 · Classic World Cuisine · Meats and their products

Identity

Name
Chicken Tenders With General Tsao Sauce
Barcode (EAN/GTIN)
0748252644220
Brand / Manufacturer
Classic World Cuisine
Category
Meats and their products
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 074)

Description

Barcode 0748252644220 identifies Chicken Tenders With General Tsao Sauce. Ingredients are declared as Chicken tenders, general tsao sauce (filtered water, soy sauce [water, wheat, soybeans, salt and less than 1/10th of 1% sodium benzoate as a preservative], sugar, cooking sherry [sherry wine, salt, potassium sorbate {preservative }, potassium metabisulfite {preservative}], tapioca starch, molasses, white vinegar, spices, toasted sesame oil, dehydrated garlic, phosphoric acid, xanthan gum). The label declares 124 kcal (519 kJ) per 100 g. The same 100 g holds 2.21 g of fat, 0.44 g of it saturated, 3.54 g of carbohydrate, including 0 g of sugars, 20.4 g of protein, 0 g of fibre and 0.73 g of salt. Declared allergens are gluten, sesame seeds and soybeans. The declared country of origin is the United States. It sits in the Meats and their products category. Published scoring gives it Nutri-Score A and a NOVA classification of 4 (ultra-processed food and drink product).

Regulated substances (11)

Ingredients

Chicken tenders, general tsao sauce (filtered water, soy sauce [water, wheat, soybeans, salt and less than 1/10th of 1% sodium benzoate as a preservative], sugar, cooking sherry [sherry wine, salt, potassium sorbate {preservative }, potassium metabisulfite {preservative}], tapioca starch, molasses, white vinegar, spices, toasted sesame oil, dehydrated garlic, phosphoric acid, xanthan gum)

Nutrition facts (per 100 g)

FieldPer 100 g
Energy519 kJ / 124 kcal
Fat2.21 g
Saturated fat0.44 g
Carbohydrates3.54 g
of which sugars0 g
Fibre0 g
Protein20.35 g
Salt0.73 g
Sodium0.29 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (5)

Source: EU Regulation 1333/2008

Allergen (7)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (4)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (11)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (3)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (9)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (5)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (3)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Classic World Cuisine

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics