Where did we find this product Butternut squash ravioli listed in public databases?

We found this product Butternut squash ravioli listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 0742753347512 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for this product Butternut squash ravioli?

Our recall registry scan returned 0 matches for this product Butternut squash ravioli across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 8 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0742753347512 indicate?

The GS1 prefix 074 on EAN 0742753347512 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching this product Butternut squash ravioli?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for this product Butternut squash ravioli. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Butternut squash ravioli?

Ingredient text is indexed for Butternut squash ravioli; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 8 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Butternut squash ravioli (0742753347512) — Product Wiki

Description

Barcode 0742753347512 identifies Butternut squash ravioli. A 100 g portion carries 220 kcal (920 kJ). Nutrition per 100 g runs to 5 g of fat, 2.5 g of it saturated, 38 g of carbohydrate, including 7 g of sugars, 7 g of protein and 0.42 g of salt. Pack size is given as 14 oz. On the food-scoring scales it holds Nutri-Score C and a NOVA classification of 3 (processed food). It is listed as sold in the United States. It sits in the pasta category. The allergen declaration covers eggs, gluten and milk.

Regulated substances (3)

Cereals containing gluten (Allergen)
Wheat (Allergen)
Milk (incl. lactose) (Allergen)

Ingredients

FILLING: ORGANIC BUTTERNUT SQUASH, ORGANIC PANKO BREADCRUMBS (ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC CANE SUGAR, YEAST), ORGANIC SWEET POTATO, ORGANIC BLUE AGAVE NECTAR SYRUP, ORGANIC CREAM CHEESE (ORGANIC PASTEURIZED CULTURED MILK, ORGANIC CREAM, SEA SALT), ORGANIC WHOLE MILK (ORGANIC PASTEURIZED WHOLE MILK, VITAMIN D3), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	920 kJ / 220 kcal
Fat	5 g
Saturated fat	2.5 g
Carbohydrates	38 g
of which sugars	7 g
Protein	7 g
Salt	0.42 g
Sodium	0.17 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (3)

Cereals containing gluten
Milk (incl. lactose)
Wheat

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

CREAM
SEA SALT CAS 7647-14-5 ⚠️❗ (Danger) +3H PubChem
YEAST CAS 68876-77-7

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Natriumchlorid CAS 7647-14-5 ⚠️❗ (Danger) +3H PubChem
Saccharose CAS 57-50-1

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (3)

YEASTS CAS 977030-39-9
VITAMIN D-3 CAS 67-97-0
SUCROSE CAS 57-50-1

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 074 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 8 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-19.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-19. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Butternut squash ravioli

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

Allergen (3)

EU Cosmetic Ingredient (CosIng) (3)

DE UBA Rigoletto (water hazard class) (2)

FDA Added to Food (US) (3)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

Butternut squash ravioli

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

Allergen (3)

EU Cosmetic Ingredient (CosIng) (3)

DE UBA Rigoletto (water hazard class) (2)

FDA Added to Food (US) (3)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

🔍 What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

What we found about this product