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Tri-color mozzarella & herb artisan tortelloni

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EAN 0737094220792 · The fresh market · Pasta by Shape & Type

Identity

Name
Tri-color mozzarella & herb artisan tortelloni
Barcode (EAN/GTIN)
0737094220792
Brand / Manufacturer
The fresh market
Category
Pasta by Shape & Type
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 073)

Description

Tri-color mozzarella & herb artisan tortelloni by The fresh market is a food product in the Pastas category. Ingredients: Filling: asiago cheese (pasteurized cows milk, cheese culture, salt, enzymes), ricotta cheese (whey, vinegar, salt), mozzarella cheese (pasteurized cows milk, cheese culture, salt, enzymes), breadcrumbs (wheat flour), parmesan flavor (parmesan cheese (milk, culture, salt, enzymes), salt, yeast extra. Typical values per 100 g: Energy 280 kcal/100g, Fat 8 g/100g, Saturated fat 5 g/100g, Carbohydrates 37 g/100g, Sugars 1 g/100g, Protein 12 g/100g, Salt 0.75 g/100g. Sold in: United States.

Regulated substances (3)

Ingredients

Filling: asiago cheese (pasteurized cows milk, cheese culture, salt, enzymes), ricotta cheese (whey, vinegar, salt), mozzarella cheese (pasteurized cows milk, cheese culture, salt, enzymes), breadcrumbs (wheat flour), parmesan flavor (parmesan cheese (milk, culture, salt, enzymes), salt, yeast extract, unsalted butter (cream, flavorings), corn oil, olive oil, cream powder, sugar, natural flavoring

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1170 kJ / 280 kcal
Fat8 g
Saturated fat5 g
Carbohydrates37 g
of which sugars1 g
Fibre6 g
Protein12 g
Salt0.75 g
Sodium0.3 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from The fresh market

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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