Where did we find Del Duca Sopressata, Coppa & Genoa Salami listed in public databases?

We found Del Duca Sopressata, Coppa & Genoa Salami listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 0736436540222 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Del Duca Sopressata, Coppa & Genoa Salami?

Our recall registry scan returned 0 matches for Del Duca Sopressata, Coppa & Genoa Salami across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 4 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0736436540222 indicate?

The GS1 prefix 073 on EAN 0736436540222 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Del Duca Sopressata, Coppa & Genoa Salami?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Del Duca Sopressata, Coppa & Genoa Salami. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Sopressata, Coppa & Genoa Salami?

Ingredient text is indexed for Sopressata, Coppa & Genoa Salami; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 4 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Sopressata, Coppa & Genoa Salami (0736436540222) — Product Wiki

Identity

Name: Sopressata, Coppa & Genoa Salami
Barcode (EAN/GTIN): 0736436540222
Brand / Manufacturer: Del Duca
Category: Meats and their products
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 073)

Description

Sopressata, Coppa & Genoa Salami carries Del Duca branding and barcode 0736436540222. The pack lists UNCURED SOPRESSATA: PORK, SEA SALT, LESS THAN 2% OF: TURBINADO SUGAR, SPICES, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT). NATURAL FLAVORING, ORGANIC WINE. STARTER CULTURE. UNCURED CAPOCOLLO: PORK, SEA SALT, LESS THAN 2% OF: TURBINADO SUGAR, SPICES. CULTURED CELERY JUICE (CELERY JUICE. SEA SALT). NATURAL FLAVORING. STARTER CULTURE. UNCURED GENOA SALAMI: PORK, SEA SALT, LESS THAN 2% OF: TURBIN as ingredients. Allergen labelling names celery. The declared country of origin is the United States. Published scoring gives it a Nutri-Score of E and a NOVA classification of 4 (ultra-processed food and drink product). A 100 g portion carries 321 kcal (1350 kJ). Nutrition per 100 g runs to 25 g of fat, 8.93 g of it saturated, 3.57 g of carbohydrate, including 0 g of sugars, 25 g of protein, 0 g of fibre and 3.84 g of salt. It sits in the Meats and their products category.

Regulated substances (3)

Processed meat (consumption) (IARC carcinogen)
Celery (Allergen)
Pollen-food (oral allergy) syndrome (Allergen)

Ingredients

UNCURED SOPRESSATA: PORK, SEA SALT, LESS THAN 2% OF: TURBINADO SUGAR, SPICES, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT). NATURAL FLAVORING, ORGANIC WINE. STARTER CULTURE. UNCURED CAPOCOLLO: PORK, SEA SALT, LESS THAN 2% OF: TURBINADO SUGAR, SPICES. CULTURED CELERY JUICE (CELERY JUICE. SEA SALT). NATURAL FLAVORING. STARTER CULTURE. UNCURED GENOA SALAMI: PORK, SEA SALT, LESS THAN 2% OF: TURBIN

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1350 kJ / 321 kcal
Fat	25 g
Saturated fat	8.93 g
Carbohydrates	3.57 g
of which sugars	0 g
Fibre	0 g
Protein	25 g
Salt	3.84 g
Sodium	1.54 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Processed meat (consumption) CAS n/a

Source: WHO IARC Monographs

Allergen (2)

Celery
Pollen-food (oral allergy) syndrome

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

SEA SALT CAS 7647-14-5 ⚠️❗ (Danger) +3H PubChem

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Natriumchlorid CAS 7647-14-5 ⚠️❗ (Danger) +3H PubChem

Source: Umweltbundesamt — Rigoletto

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 073 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Del Duca in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 4 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-05.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-05. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-19T17:40:24.306702+00:00. See About for the full source list.

Sopressata, Coppa & Genoa Salami

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Allergen (2)

EU Cosmetic Ingredient (CosIng) (1)

DE UBA Rigoletto (water hazard class) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

What we found about this product

Identifier checks

Registry scans

More from Del Duca

Provenance

See also

Related basics

Sopressata, Coppa & Genoa Salami

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Allergen (2)

EU Cosmetic Ingredient (CosIng) (1)

DE UBA Rigoletto (water hazard class) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Del Duca

Provenance

See also

Related basics

What we found about this product