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La Morena Jalapeno in plakjes gesneden

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EAN 0727452000326 · La · Pickle

Identity

Name
La Morena Jalapeno in plakjes gesneden
Barcode (EAN/UPC)
0727452000326
Brand
La
Category
Pickle
Country of origin
USA & Canada
EAN issued in
United States / Canada (GS1 prefix 072)

Description

Sliced Green Pickled Jalapeno Peppers is listed here under EAN 0727452000326. It carries Nutri-Score C and NOVA group 3 (processed food). Declared allergens are soybeans. The pack lists Jalapeno peppers, water, carrots, vinegar, onions, soybean oil, iodized salt, garlic and spices as ingredients. A 100 g portion carries 10 kcal (42 kJ). Across that 100 g the breakdown is 0 g of fat, 0 g of it saturated, 2 g of carbohydrate, including 1 g of sugars, 0 g of protein and 1.2 g of salt. Our catalogue files it under Pickles, Olives, Peppers & Relishes. The declared country of origin is the United States. The manufacturer reference is part number dinirao. Measured figures come to package weight 0.48 kg, package length 8.13 cm, package width 8.13 cm, package height 8.13 cm and 12 pieces.

Regulated substances (2)

Ingredients

Jalapeno peppers, water, carrots, vinegar, onions, soybean oil, iodized salt, garlic and spices.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy42 kJ / 10 kcal
Fat0 g
Saturated fat0 g
Carbohydrates2 g
of which sugars1 g
Protein0 g
Salt1.2 g
Sodium0.48 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from La

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics