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Potato Skins Style Snack Crisps Cheddar & Bacon

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EAN 0720495902107 · TGI Fridays · Crisps and snack chips

Identity

Name
Potato Skins Style Snack Crisps Cheddar & Bacon
Barcode (EAN/GTIN)
0720495902107
Brand / Manufacturer
TGI Fridays
Category
Crisps and snack chips
Country of Origin
צרפת
GS1 Prefix
United States / Canada (GS1 prefix 072)

Description

Potato Skins Style Snack Crisps Cheddar & Bacon by TGI Fridays is a food product. It is packaged in a 1 oz format. Ingredients: potat skin style snack crisp car,baco rally and artificially makes the perfect s rave a thick hearty bite ! our unique snack crisps vory bacon flavor with a r cheese finish to satisfy e hunger needs, 's always friday, one of the first american , estaurants, offers a unique that has become a ience ce. Sold in: france.

Regulated substances (3)

Ingredients

POTAT SKIN STYLE SNACK CRISP CAR,BACO rally and Artificially makes the perfect s rave a thick hearty bite ! Our unique snack crisps vory bacon flavor with a r cheese finish to satisfy e hunger needs, 'S ALWAYS FRIDAY, one of the first American , estaurants, offers a unique that has become a ience CERTIFIED GLUTEN FREE 1250800 me of millions worldwide, pened its first restaurant I today, its legacy

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2166.07 kJ / 494.7 kcal
Fat31.8 g
Saturated fat5.3 g
Carbohydrates53 g
of which sugars0 g
Fibre3.53 g
Protein3.53 g
Salt2.3 g
Sodium0.92 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Source: WHO IARC Monographs

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (3)

Source: ANSES — Agence nationale de sécurité sanitaire

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): milk

May contain traces of: milk

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from TGI Fridays

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics