Product Wiki · Why we built this

Spicy blue corn tortilla chips, spicy blue corn

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 0711535504801 · Spicy · Snacks

Identity

Name
Spicy blue corn tortilla chips, spicy blue corn
Barcode (EAN/GTIN)
0711535504801
Brand / Manufacturer
Spicy
Category
Snacks
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 071)

Description

Spicy blue corn tortilla chips, spicy blue corn is a Snacks item carrying the Wild Harvest, Star Markets Co name. It carries a Nutri-Score of D, a NOVA classification of 3 (processed food) and an Eco-Score of B. A 100 g portion carries 500 kcal (2092 kJ). It also supplies 25 g of fat, 1.79 g of it saturated, 64.3 g of carbohydrate, including 0 g of sugars, 7.14 g of protein, 3.6 g of fibre and 1.16 g of salt per 100 g. Country of origin on the record: the United States. The pack lists Organic blue corn, organic sunflower oil, dried tomato, rice flour, salt, paprika, spices, torula yeast, dried onion, canola oil as ingredients.

Ingredients

Organic blue corn, organic sunflower oil, dried tomato, rice flour, salt, paprika, spices, torula yeast, dried onion, canola oil.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2092 kJ / 500 kcal
Fat25 g
Saturated fat1.79 g
Carbohydrates64.29 g
of which sugars0 g
Fibre3.6 g
Protein7.14 g
Salt1.16 g
Sodium0.46 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Spicy

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics