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Artisan Pepperoni Fresh Mozzerella Wraps

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EAN 0708531294775 · Artisan · sandwiches

Identity

Name
Artisan Pepperoni Fresh Mozzerella Wraps
Barcode (EAN/UPC)
0708531294775
Brand
Artisan
Category
sandwiches
Country of origin
United States
EAN issued in
United States / Canada (GS1 prefix 070)

Description

Artisan Pepperoni Fresh Mozzerella Wraps is a food product in the Sandwiches category. Ingredients: Fresh mozz, pasteurized milk & cream vinegar, veg enzymes, salt, pepperoni: pork, beef, salt, contains 2% or less of dextrose, spices, corn syrup, paprika, oleoresin of paprika, sodium erythorbate, flavorings, lactic acid starter culture, sodium nitrite. Typical values per 100 g: Energy 282 kcal/100g, Fat 7.06 g/100g, Saturated fat 4.71 g/100g, Carbohydrates 1.18 g/100g, Sugars 0 g/100g, Protein 7.06 g/100g, Salt 0.47 g/100g. Sold in: United States.

Regulated substances (3)

Ingredients

Fresh mozz, pasteurized milk & cream vinegar, veg enzymes, salt, pepperoni: pork, beef, salt, contains 2% or less of dextrose, spices, corn syrup, paprika, oleoresin of paprika, sodium erythorbate, flavorings, lactic acid starter culture, sodium nitrite.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1179 kJ / 282 kcal
Fat7.06 g
Saturated fat4.71 g
Carbohydrates1.18 g
of which sugars0 g
Fibre0 g
Protein7.06 g
Salt0.47 g
Sodium0.19 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (3)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Artisan

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics