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Olive Oil Sea Salt & Cracked Pepper Kettle Style Potato Chips

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EAN 0708163120244 · Boulder Canyon · Chips, Pretzels & Snacks

Identity

Name
Olive Oil Sea Salt & Cracked Pepper Kettle Style Potato Chips
Barcode (EAN/GTIN)
0708163120244
Brand / Manufacturer
Boulder Canyon
Category
Chips, Pretzels & Snacks
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 070)

Description

Boulder Canyon lists Olive Oil Sea Salt & Cracked Pepper Kettle Style Potato Chips at 6 oz per pack. Our catalogue files it under Chips, Pretzels & Snacks. It carries Nutri-Score D, NOVA group 3 (processed food) and Eco-Score B. Its stated ingredients: POTATOES, OLIVE OIL, RICE FLOUR, CANE SUGAR, SEA SALT, BLACK PEPPER, DRIED GARLIC, DRIED ONION, SAFFLOWER OIL, YEAST EXTRACT, SPICE EXTRACT. Energy comes to 500 kcal (2092 kJ) per 100 g. Across that 100 g the breakdown is 28.6 g of fat, 3.57 g of it saturated, 57.1 g of carbohydrate, including 3.57 g of sugars, 7.14 g of protein, 3.57 g of fibre and 1.61 g of salt. Country of origin on the record: the United States. It is recorded as no gluten, vegetarian, kosher, no gmos and vegan.

Ingredients

POTATOES, OLIVE OIL, RICE FLOUR, CANE SUGAR, SEA SALT, BLACK PEPPER, DRIED GARLIC, DRIED ONION, SAFFLOWER OIL, YEAST EXTRACT, SPICE EXTRACT

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2092 kJ / 500 kcal
Fat28.57 g
Saturated fat3.57 g
Carbohydrates57.14 g
of which sugars3.57 g
Fibre3.57 g
Protein7.14 g
Salt1.61 g
Sodium0.64 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Boulder Canyon

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics