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Protein Powder Supplement

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EAN 0660726534212 · Protein · Protein powders

Identity

Name
Protein Powder Supplement
Barcode (EAN/GTIN)
0660726534212
Brand / Manufacturer
Protein
Category
Protein powders
GS1 Prefix
United States / Canada (GS1 prefix 066)

Description

Protein Powder Supplement (907 g) is sold under the Muscle Milk name. Our catalogue files it under Protein powders. The declared country of origin is France and the United States. Declared allergens are milk. It carries a NOVA classification of 4 (ultra-processed food and drink product). The pack lists MILK PROTEIN ISOLATE, CALCIUM CASEINATE, MALTODEXTRIN, SODIUM CASEINATE, ALKALIZED COCOA POWDER, WHEY PROTEIN CONCENTRATE, NON-DAIRY CREAMER (SUNFLOWER OIL, MALTODEXTRIN, SODIUM CASEINATE [MILK DERIVATIVE], MONO-AND DIGLYCERIDES, TOCOPHEROLS [PROTECT FLAVOR]), NATURAL AND ARTIFICIAL FLAVOR, SOLUBLE CORN FIBER, POTASSIUM CHLORIDE, MEDIUM CHAIN TRIGLYCERIDES, WHEY PROTEIN ISOLATE, CANOLA OIL, MAGNES as ingredients.

Regulated substances (3)

Ingredients

MILK PROTEIN ISOLATE, CALCIUM CASEINATE, MALTODEXTRIN, SODIUM CASEINATE, ALKALIZED COCOA POWDER, WHEY PROTEIN CONCENTRATE, NON-DAIRY CREAMER (SUNFLOWER OIL, MALTODEXTRIN, SODIUM CASEINATE [MILK DERIVATIVE], MONO-AND DIGLYCERIDES, TOCOPHEROLS [PROTECT FLAVOR]), NATURAL AND ARTIFICIAL FLAVOR, SOLUBLE CORN FIBER, POTASSIUM CHLORIDE, MEDIUM CHAIN TRIGLYCERIDES, WHEY PROTEIN ISOLATE, CANOLA OIL, MAGNES

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1624.39 kJ / 365.85 kcal
Fat6.1 g
Saturated fat3.05 g
Carbohydrates20.73 g
of which sugars3.66 g
Fibre1.22 g
Protein60.98 g
Salt0 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (5)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (7)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (10)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Protein

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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