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Ice cream

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EAN 0653888031118 · Boulder · Desserts

Identity

Name
Ice cream
Barcode (EAN/GTIN)
0653888031118
Brand / Manufacturer
Boulder
Category
Desserts
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 065)

Description

Barcode 0653888031118 identifies Ice cream. It is flagged for eggs and milk under the allergen labelling rules. It sits in the Desserts category. The label declares 206 kcal (862 kJ) per 100 g. Nutrition per 100 g runs to 12.5 g of fat, 6.67 g of it saturated, 18.3 g of carbohydrate, including 17.5 g of sugars, 4.17 g of protein, 0.8 g of fibre and 0.2 g of salt. It is recorded as originating in the United States. On the food-scoring scales it holds a Nutri-Score of D and a NOVA classification of 4 (ultra-processed food and drink product). Ingredients are declared as Organic cream, organic milk, organic fair trade cane sugar, organic cocoa, organic cinnamon, organic eggs, sea salt, organic vanilla, organic guar gum, organic carob bean gum.

Regulated substances (2)

Ingredients

Organic cream, organic milk, organic fair trade cane sugar, organic cocoa, organic cinnamon, organic eggs, sea salt, organic vanilla, organic guar gum, organic carob bean gum.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy862 kJ / 206 kcal
Fat12.5 g
Saturated fat6.67 g
Carbohydrates18.33 g
of which sugars17.5 g
Fibre0.8 g
Protein4.17 g
Salt0.2 g
Sodium0.08 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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