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Caramel Nut Chew

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EAN 0637480010559 · Atkins · snacks

Identity

Name
Caramel Nut Chew
Barcode (EAN/UPC)
0637480010559
Brand
Atkins
Category
snacks
Country of origin
['en:australia', 'en:new-zealand', 'en:united-states']
EAN issued in
United States / Canada (GS1 prefix 063)

Description

Caramel Nut Chew comes in a 170 g pack. It is catalogued under part number 10103. Declared allergens are milk, peanuts, soybeans and emulsifier. Labelling claims on file include low or no sugar and low sugar. It sits in the Snacks category. Ingredients are declared as Chocolate (maltitol, chocolate mass, cocoa _butter_, sodium caseinate, _milk fat_, _emulsifier_ [_soy lecithin_], sweetener [sucralose], flavourings, salt), caramel flavoured layer 26% (inulin, polydextrose, water, _butter_ [_cream_, salt], vegetable fat, _nonfat dry milk_, _emulsifier_ [_soy lecithin_], salt, sweetener [Sucralose], flavouring), _roasted peanuts_ 14%, maltitol syrup, protein blend. The catalogue measurements are package weight 0.21 kg, package length 4.7 cm, package width 11.5 cm, package height 11.8 cm and 5 pieces. Published scoring gives it Nutri-Score D and a NOVA classification of 4 (ultra-processed food and drink product). Origin is given as Australia, New Zealand and the United States.

Regulated substances (5)

Ingredients

Chocolate (maltitol, chocolate mass, cocoa _butter_, sodium caseinate, _milk fat_, _emulsifier_ [_soy lecithin_], sweetener [sucralose], flavourings, salt), caramel flavoured layer 26% (inulin, polydextrose, water, _butter_ [_cream_, salt], vegetable fat, _nonfat dry milk_, _emulsifier_ [_soy lecithin_], salt, sweetener [Sucralose], flavouring), _roasted peanuts_ 14%, maltitol syrup, protein blend

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (7)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: open_prices. Last updated: . See About for the full source list.

See also

Related basics