Where did we find 505 Southwestern Green Chile Salsa listed in public databases?

We found 505 Southwestern Green Chile Salsa listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0602050110731 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for 505 Southwestern Green Chile Salsa?

Our recall registry scan returned 0 matches for 505 Southwestern Green Chile Salsa across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 17 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0602050110731 indicate?

The GS1 prefix 060 on EAN 0602050110731 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching 505 Southwestern Green Chile Salsa?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for 505 Southwestern Green Chile Salsa. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Green Chile Salsa?

Ingredient text is indexed for Green Chile Salsa; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 17 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Green Chile Salsa (0602050110731) — Product Wiki

Identity

Name: Green Chile Salsa
Barcode (EAN/GTIN): 0602050110731
Brand / Manufacturer: 505 Southwestern
Category: Condiments
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 060)

Description

Green Chile Salsa is listed here under EAN 0602050110731. It is recorded as originating in the United States. A 100 g portion carries 33 kcal (138 kJ). Across that 100 g the breakdown is 0 g of fat, 0 g of it saturated, 6.67 g of carbohydrate, including 3.33 g of sugars, 0 g of protein, 0 g of fibre and 0.58 g of salt. Ingredients are declared as Hatch valley roasted green chile peppers, tomatillos (tomatillos, citric acid [for freshness]), seasoning (fresh garlic, expeller pressed canola oil, olive oil, dried parsley, black pepper), garlic salt (salt, garlic), lime juice concentrate. Catalogue classification: Condiments. Published scoring gives it a Nutri-Score of B and a NOVA classification of 3 (processed food).

Regulated substances (1)

citric acid (Food additive (E-number))

Ingredients

Hatch valley roasted green chile peppers, tomatillos (tomatillos, citric acid [for freshness]), seasoning (fresh garlic, expeller pressed canola oil, olive oil, dried parsley, black pepper), garlic salt (salt, garlic), lime juice concentrate.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	138 kJ / 33 kcal
Fat	0 g
Saturated fat	0 g
Carbohydrates	6.67 g
of which sugars	3.33 g
Fibre	0 g
Protein	0 g
Salt	0.58 g
Sodium	0.23 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: EU Regulation 1333/2008

EU CLP Harmonised Hazard (1)

citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (2)

CANOLA OIL CAS 120962-03-0 🩺 (Danger) +1H PubChem
CITRIC ACID CAS 77-92-9 / 5949-29-1

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (3)

Olivenöl CAS 8001-25-0
Canola oil CAS 120962-03-0 🩺 (Danger) +1H PubChem
Citronensäure CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

SCORE
SCORE
VALLEY

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

BREAKDOWN
SCORE

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (6)

PARSLEY (PETROSELINUM SPP.) CAS 977051-58-3
PEPPER, BLACK (PIPER NIGRUM L.) CAS 977051-62-9
RAPESEED OIL, LOW ERUCIC ACID CAS 120962-03-0 🩺 (Danger) +1H PubChem
LIME, JUICE CAS 977026-98-4
GARLIC CAS 977001-81-2
CITRIC ACID CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (3)

Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 060 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for 505 Southwestern in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 17 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-25.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-25. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from 505 Southwestern

Cheesy Chicken Chalupa (0602050010420)
Medium Green Chile Sauce (0602050103832)
Sriracha Sauce (0602050110205)
Queso Dip, Medium Green Chile (0602050110427)
Medium Flame Roasted Green Chile (0602050107045)
Green chile queso blanco (0602050110816)

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 19:58:11.815000. See About for the full source list.

Green Chile Salsa

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

EU CLP Harmonised Hazard (1)

EU Cosmetic Ingredient (CosIng) (2)

DE UBA Rigoletto (water hazard class) (3)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (2)

FDA Added to Food (US) (6)

FDA SCOGS (Select Committee on GRAS Substances) (1)

ECHA Biocides Register (EU) (3)

What we found about this product

Identifier checks

Registry scans

More from 505 Southwestern

Provenance

See also

Related basics

Green Chile Salsa

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

EU CLP Harmonised Hazard (1)

EU Cosmetic Ingredient (CosIng) (2)

DE UBA Rigoletto (water hazard class) (3)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (2)

FDA Added to Food (US) (6)

FDA SCOGS (Select Committee on GRAS Substances) (1)

ECHA Biocides Register (EU) (3)

🔍 What we found about this product

Identifier checks

Registry scans

More from 505 Southwestern

Provenance

See also

Related basics

What we found about this product