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Pork Chorizo

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EAN 0450706100564 · Reynaldo's

Identity

Name
Pork Chorizo
Barcode (EAN/GTIN)
0450706100564
Brand / Manufacturer
Reynaldo's
Country of Origin
United States
GS1 Prefix
Restricted distribution (coupons) (GS1 prefix 045)

Description

Barcode 0450706100564 identifies Pork Chorizo. Ingredients are declared as Pork Salivary Glands, Lymph Nodes and Fat, Water, Paprika, Salt, Yellow Prussiate of Soda, Soy Flour, Vinegar, Isolated Soy Product, Pork, Red Pepper, Spices, Cure (Salt, Sodium Nitrite, Red #3), Garlic Powder, Cilantro. The declared pack size is 48 oz. The label declares 171 kcal (717 kJ) per 100 g. Across that 100 g the breakdown is 8.57 g of fat, 4.29 g of it saturated, 4.29 g of carbohydrate, including 1.43 g of sugars, 12.9 g of protein and 2.54 g of salt. Declared allergens are pork and soybeans. The declared country of origin is the United States.

Regulated substances (1)

Ingredients

Pork Salivary Glands, Lymph Nodes and Fat, Water, Paprika, Salt, Yellow Prussiate of Soda, Soy Flour, Vinegar, Isolated Soy Product, Pork, Red Pepper, Spices, Cure (Salt, Sodium Nitrite, Red #3), Garlic Powder, Cilantro

Nutrition facts (per 100 g)

FieldPer 100 g
Energy717 kJ / 171 kcal
Fat8.57 g
Saturated fat4.29 g
Carbohydrates4.29 g
of which sugars1.43 g
Protein12.9 g
Salt2.54 g
Sodium1.01 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (3)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Reynaldo's

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics