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Original No. 7 Recipe Barbecue Sauce, Original No. 7 Recipe

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EAN 01335705 · Jack daniel's · Sauces

Identity

Name
Original No. 7 Recipe Barbecue Sauce, Original No. 7 Recipe
Barcode (EAN/GTIN)
01335705
Brand / Manufacturer
Jack daniel's
Category
Sauces
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 013)

Description

Barcode 01335705 identifies Original No. 7 Recipe Barbecue Sauce, Original No. 7 Recipe. It is flagged for mustard under the allergen labelling rules. A 100 g portion carries 132 kcal (553 kJ). The same 100 g holds 0 g of fat, 32.4 g of carbohydrate, including 26.5 g of sugars, 0 g of protein and 2.21 g of salt. The declared country of origin is the United States. It sits in the condiments and sauces category. The ingredient list reads: Tomato Concentrate (Water, Tomato Paste), High Fructose Corn Syrup, Distilled White Vinegar, Molasses, Water, Salt, Modified Corn Starch, Natural Hickory Smoke Flavoring, Mustard Flour, Caramel Color, Sodium Benzoate And Potassium Sorbate As Preservatives, Jack Daniel'S Tennessee Whiskey Flavoring (Natural And Artificial Flavors), Onion Powder, Garlic Powder, Spice, Xanthan Gum. The record shows a Nutri-Score of D.

Regulated substances (5)

Ingredients

Tomato Concentrate (Water, Tomato Paste), High Fructose Corn Syrup, Distilled White Vinegar, Molasses, Water, Salt, Modified Corn Starch, Natural Hickory Smoke Flavoring, Mustard Flour, Caramel Color, Sodium Benzoate And Potassium Sorbate As Preservatives, Jack Daniel'S Tennessee Whiskey Flavoring (Natural And Artificial Flavors), Onion Powder, Garlic Powder, Spice, Xanthan Gum.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy553 kJ / 132 kcal
Fat0 g
Carbohydrates32.4 g
of which sugars26.5 g
Protein0 g
Salt2.21 g
Sodium0.88 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (4)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (10)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (3)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (12)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Jack daniel's

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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