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Oat and Seed Crispbreads

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EAN 0099482492878 · Oat · Crackers & Biscotti

Identity

Name
Oat and Seed Crispbreads
Barcode (EAN/GTIN)
0099482492878
Brand / Manufacturer
Oat
Category
Crackers & Biscotti
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 009)

Description

Whole Foods places Oat and Seed Crispbreads in its Crackers & Biscotti range. The label declares 538 kcal (2253 kJ) per 100 g. It also supplies 34.6 g of fat, 3.85 g of it saturated, 42.3 g of carbohydrate, including 0 g of sugars, 15.4 g of protein and 1.3 g of salt per 100 g. Country of origin on the record: the United States. It is recorded as no gluten.

Ingredients

OATS, FLAXSEED, SUNFLOWER KERNELS, BLACK PEPPER, HIMALAYAN PINK SALT, POTATO FLOUR (PROCESSING AID).

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2252 kJ / 538.46 kcal
Fat34.62 g
Saturated fat3.85 g
Carbohydrates42.31 g
of which sugars0 g
Protein15.38 g
Salt1.3 g
Sodium0.52 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Oat

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics