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National Continental Corp. Ltd Duplex

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EAN 0087565311208 · National Continental Corp. Ltd · Cookies & Biscuits

Identity

Name
Duplex
Barcode (EAN/GTIN)
0087565311208
Brand / Manufacturer
National Continental Corp. Ltd
Category
Cookies & Biscuits
Country of Origin
Jamaica
GS1 Prefix
United States / Canada (GS1 prefix 008)

Description

Duplex is the product registered against barcode 0087565311208. Country of origin on the record: Jamaica. Per 100 g the declared energy value is 500 kcal (2092 kJ). It also supplies 19.4 g of fat, 11.1 g of it saturated, 72.2 g of carbohydrate, including 30.6 g of sugars, 5.56 g of protein and 0.87 g of salt per 100 g.

Regulated substances (9)

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OLEIN OIL AND PALM STEARINE OIL, WATER, BROWN SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: INVERT SUGAR, CARAMEL COLOR, CORN STARCH, SALT, NONFAT MILK, COCOA, BAKING SODA, AMMONIUM BICARBONATE, ORANGE OIL, SOY LECITHIN, PROPYLENE GLYCOL, YELLOW 6, ARTIFICIAL FLAVOR. CONTAINS: MILK. SOYBEANS. WHEAT 07000 31120"***

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2092 kJ / 500 kcal
Fat19.44 g
Saturated fat11.11 g
Carbohydrates72.22 g
of which sugars30.56 g
Protein5.56 g
Salt0.87 g
Sodium0.35 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU Cosmetic Ingredient (CosIng) (14)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (4)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (6)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (13)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (6)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (4)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from National Continental Corp. Ltd

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics