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Sliced cheddar cheese

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EAN 0077172667225 · Go Veggie · Dairies

Identity

Name
Sliced cheddar cheese
Barcode (EAN/GTIN)
0077172667225
Brand / Manufacturer
Go Veggie
Category
Dairies
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Sliced cheddar cheese is the product registered against barcode 0077172667225. Ingredients are declared as Filtered water, casein* (milk protein), canola oil, sodium phosphate, enzyme-modified cheese* (milk, cream, salt, natural flavor, enzymes, sodium citrate, mono and diglycerides, sodium phosphate, cheese culture), calcium phosphate, organic rice flour, rice starch, lactic acid (non-dairy), sea salt, carrageenan, organic soy flour, sorbic acid (preservative), carotenal (color), natural flavor, vitam. The label declares 235 kcal (984 kJ) per 100 g. The same 100 g holds 17.6 g of fat, 0 g of it saturated, 5.88 g of carbohydrate, including 0 g of sugars, 17.6 g of protein, 0 g of fibre and 3.29 g of salt. It is listed as sold in the United States. Declared labels cover natural flavors and no lactose. On the food-scoring scales it holds a Nutri-Score of D, NOVA group 4 (ultra-processed food and drink product) and an Eco-Score of D. Catalogue classification: en:Dairies.

Regulated substances (7)

Ingredients

Filtered water, casein* (milk protein), canola oil, sodium phosphate, enzyme-modified cheese* (milk, cream, salt, natural flavor, enzymes, sodium citrate, mono and diglycerides, sodium phosphate, cheese culture), calcium phosphate, organic rice flour, rice starch, lactic acid (non-dairy), sea salt, carrageenan, organic soy flour, sorbic acid (preservative), carotenal (color), natural flavor, vitam

Nutrition facts (per 100 g)

FieldPer 100 g
Energy984 kJ / 235.29 kcal
Fat17.65 g
Saturated fat0 g
Carbohydrates5.88 g
of which sugars0 g
Fibre0 g
Protein17.65 g
Salt3.29 g
Sodium1.31 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (5)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Go Veggie

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics