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Strawberry muffin mix

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EAN 0075450174007 · Hy-Vee Inc. · Snacks

Identity

Name
Strawberry muffin mix
Barcode (EAN/GTIN)
0075450174007
Brand / Manufacturer
Hy-Vee Inc.
Category
Snacks
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Strawberry muffin mix is sold under the Hy-Vee Inc label. Our catalogue files it under Snacks. The ingredient list reads: Enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, dextrose, partially hydrogenated vegetable shortening (contains soybean and cottonseed oil), leavening (baking soda, sodium aluminum phosphate), degermed yellow corn meal, gelatinized yellow corn flour, contains 2% or less of: whey, salt, citric acid, soy lecithin, cellulose gum, natu. Energy comes to 381 kcal (1594 kJ) per 100 g. Across that 100 g the breakdown is 8.33 g of fat, 2.38 g of it saturated, 71.4 g of carbohydrate, including 33.3 g of sugars, 4.76 g of protein, 2.4 g of fibre and 1.67 g of salt. Allergen labelling names gluten and soybeans. It is listed as sold in the United States. On the food-scoring scales it holds NOVA group 4 (ultra-processed food and drink product).

Regulated substances (9)

Ingredients

Enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, dextrose, partially hydrogenated vegetable shortening (contains soybean and cottonseed oil), leavening (baking soda, sodium aluminum phosphate), degermed yellow corn meal, gelatinized yellow corn flour, contains 2% or less of: whey, salt, citric acid, soy lecithin, cellulose gum, natu

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1594 kJ / 381 kcal
Fat8.33 g
Saturated fat2.38 g
Carbohydrates71.43 g
of which sugars33.33 g
Fibre2.4 g
Protein4.76 g
Salt1.67 g
Sodium0.67 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (5)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

FDA Added to Food (US) (8)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (5)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Hy-Vee Inc.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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